Ginsu Chikara Series 2-Piece Knife Set, 5-Inch Santoku and Paring
Amazon.com
Like a samurai sword, Ginsu knives are made from sharp, strong, Japanese stainless steel and known for their ability to easily slice through anything. This package includes a 5-inch Santoku knife and 3-1/2-inch paring knife from Ginsu’s Chikara line, which offers knives forged from a single solid piece of high carbon Japanese steel for superb quality. Japanese steel is known for its stain and rust resistance, strength, and its ability to hold an incredibly sharp edge. The traditional Japanese-style handles are made of heat- and water-resistant resin and fit smoothly into your hand. A great companion for mincing, slicing, and dicing a variety of ingredients, the 5-inch Asian-style Santoku knife has broad blade and especially sharp cutting edge as well as indentations that minimize friction and sticking. The paring knife excels at trimming fruits and vegetables. Dishwasher safe, though hand washing recommended. Backed by a limited lifetime warranty.
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KitchenAid 3-Piece Paring Knife Set
KitchenAid 3-piece paring knife set includes: 3-inch sheep’s foot paring knife, 2 3/8-inch bird’s beak paring knife, 2 3/4-inch trimming knife. The 3-inch sheep’s foot paring knife is perfect for slicing and dicing small foods. The 2-3/8-inch bird’s beak paring knife is best for peeling fruits and vegetables. The 2-3/4-inch trimming knife is ideal for delicate peeling and prep work.
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Wüsthof Gourmet 3-Piece Paring Knife Set
Amazon.com Review
Moderately priced companions to Wüsthof’s renowned Classic forged knives, Gourmet Series knives have the same full-tang, three-rivet, virtually indestructible poly handles as Classic knives. Instead of being forged, however, Gourmet Series blades are cut from steel sheets by precision lasers. That means they have no bolsters. But it also means they are perfectly shaped and fit their handles seamlessly. And the blades’ high-carbon stainless steel is identical to that of Wüsthof’s premium knives, only thinner. The three paring knives in this set equip a kitchen for all essential “little” tasks. One knife has a 3-inch blade with a straight edge and a drop point, ideal for uniformly cutting carrots into disks or peaches into slices. Another has a 3-inch blade with a curved edge and a sharp point, ideal for peeling fruits and vegetables and removing blemishes. The third has a sharply curved blade known as a bird’s beak for shaping vegetables. A (more…)
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Kyocera Revolution Paring and Santoku Knife Set
This practical and beautiful knife combo set featuring two of Kyocera’s best selling ceramic knives. A 5.5″ Santoku and a 3″ paring knife. Perfect for the home cook, these knives will be used daily, quickly becoming favorites in the kitchen. Ideal for fruits, vegetables and boneless meats. Use the Santoku for slicing, dicing, mincing, julienning and the paring knife for cutting, trimming, seeding and peeling small fruits and vegetables. The perfect gift! Now available in black blades.
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